Description
A recipe from Ritas homeland, the Greek island of Lesvos in the Aegean sea. Dried Mediterranean figs stuffed with walnuts, honey, cinnamon and secret Greek woman’s spices.
A recipe from Ritas homeland, the Greek island of Lesvos in the Aegean sea. Dried Mediterranean figs stuffed with walnuts, honey, cinnamon and secret Greek woman’s spices.
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